We use cookies to improve your website experience and provide more personalized services to you, both on this website and through other media. By continuing to use this website, you agree to our use of cookies as explained in our Cookie Policy. Please read our Cookie Policy for more information on how we use cookies and how you can disable them.
No one can resist these juicy morsels of chicken that have been marinated in spices and yoghurt and then grilled on skewers and sprinkled lightly with more masala and served with wedges of lime. This lip-smacking dish is counted among the most popular food of Punjab and with good reason too. It’s impossible not to reach out for more than one after you’ve tasted it. Almost every city and town in Punjab serves this in their restaurants and its popularity has not abated over the years. If you’re in Amritsar, then do head out to Beera Chicken House or Charming Chicken, which are establishments that have been around for years now.